Saturday, October 30, 2010

Pumpkin Flavored Coffee Recipes



















                                                                                                              Recipe Tips:
1/2 oz. = 1 Tbsp. syrup

*Substitute 1/2 cup
 strong brewed coffee
for 1 shot (1/4 cup)
 of espresso, if desired.

Ingredients:
12 oz.
1 shot Espresso
1 oz. Starbucks Pumpkin Spice Flavored Syrup
6 ounces steamed half and half
16 oz.
2 Shots Java Queen's Espresso
1 1/4 oz. Starbucks Pumpkin Spice Syrup
8 oz. Steamed half and half
Recipe:
Combine Starbucks Pumpkin Spice Flavored Syrup, espresso, and steamed half & half. Top with whipped cream and dust with pumpkin pie spice.

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